Resident Dining Management for Continuing Care Retirement Communities
Improving resident management goes hand in hand with increasing resident satisfaction. Ensure that residents’ rights are being met by recording their requests in an electronic card file. And if your site uses tray tickets, you can be sure that each ticket will include specific items requested by the resident. From select and preselect menus to spoken menus, non-select menus, and more, CBORD® has the solution you need for resident dining management.
GeriCard®
Increase resident satisfaction, ease state survey reporting, and strengthen overall efficiency with GeriCard. Features include sanitary single-use tray cards, allergy reporting, weight tracking, resident dietary calculations, and more!
GeriMenu®
GeriMenu’s resident meal planning module offers management tools designed to help you run your dietary department more efficiently. Features include carbohydrate counting, HACCP logs, and support for select, preselect, partial-select, non-select, and table-side decision making.
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- CBORD Announces Integrated Security Solutions Group
- CBORD's 30th Annual User Group Conference Focused on Training, Education, and Exploration
- CBORD Excellence Awards Presented at 30th Annual User Group Conference
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- CBORD Upgrades to New Training Facility and Further Boosts Client Education
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